Kokum - Refined butter

Refined kokum butter

Hard butter at room temperature, oily at 38 degrees C. Beige color. Light smell. Small touch and without grain not leaving a greasy film on the skin.

Inci: Garcinia Indica

Conservation : Stable butter, keeps at room temperature. Keeps up to one years.

Quality : Refined

Part : Seeds

Origin : India

Properties : Emollient, antioxidant. Normal dry skins, mature skins lacking tone. Change and crevices. Dry, brittle and damaged hair, fork tips

Indications: Massage beurres, body exfoliating, emulsions, soaps, lip balms, deodorants.

Recipe : Hydrating lip balm with light UV / 4 g protection
0.8 g beeswax
0.8 g Kokum butter
1.6 g butter Mango
0.8 g oleic extract-Beauty from St. John's wort
Melt all the ingredients in a saucepan, then double in our tube for lip balm 4 g and label. Tips: 1- To get a curved finished, pour a first layer to the rod and let hardly harden before adding a 2nd layer to fill your tube. This will avoid having a hole in your lip balm. 2- If you decide to place your lip balm in the refrigerator to harden it faster, wait a bit before turning the roulette when you take it out. It will then be very hard and it could break the roulette.