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Refined kokum butter
Hard butter at room temperature, oily at 38 degrees C. Beige color. Light smell. Small touch and without grain not leaving a greasy film on the skin.
Inci: Garcinia Indica
Conservation : Stable butter, keeps at room temperature. Keeps up to one years.
Quality : Refined
Part : Seeds
Origin : India
Properties : Emollient, antioxidant. Normal dry skins, mature skins lacking tone. Change and crevices. Dry, brittle and damaged hair, fork tips
Indications: Massage beurres, body exfoliating, emulsions, soaps, lip balms, deodorants.
Recipe : Hydrating lip balm with light UV / 4 g protection 0.8 g beeswax 0.8 g Kokum butter 1.6 g butter Mango 0.8 g oleic extract-Beauty from St. John's wort Melt all the ingredients in a saucepan, then double in our tube for lip balm 4 g and label. Tips: 1- To get a curved finished, pour a first layer to the rod and let hardly harden before adding a 2nd layer to fill your tube. This will avoid having a hole in your lip balm. 2- If you decide to place your lip balm in the refrigerator to harden it faster, wait a bit before turning the roulette when you take it out. It will then be very hard and it could break the roulette.