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Ultra -refined cupuaçu butter
This butter is hard at room temperature, its texture is consistent and creamy. Its aroma is slightly sweet (very subtle).
Inci: Theobroma grandiflorum Seed Butter
Conservation : Stable butter, keeps at room temperature. Conservation up to one year.
Quality : Cold pressure, ultra refined
Part : Seeds
Origin : Brazil
Properties : Emollient (this butter has a large water absorption capacity), hydrating for skin and dry hair. This butter contains insaponifiable phytosterosl which prevents deterioration of the skin by promoting flexibility and elasticity.
Indications : body butters and massage (5%and more), emulsions (3 to 5%), makeup, solid soaps (3 to 6%), revitalizing (2 to 5%)
Good vegetable alternative to lanolin.